New Arrivals
Check out our New Arrivals featuring freshly made Butter Mochi and Chi Chi Dango. Each dessert is crafted with care, offering a taste of island-inspired flavors. Discover your new favorite today.
Haupia Butter Mochi Cake Bars – Classic Coconut Flavor | Keolas Mochi and Eats
(Island-Style Coconut Bars – Individually Wrapped) If you like coconut, this is the one to start with. Haupia Butter Mochi Cake Bars combine the flavor of traditional Hawaiian coconut pudding (haupia) with the chewy, baked...
Passion Fruit (Lilikoi) Butter Mochi Cake Bars – Tangy & Chewy | Keolas Mochi and Eats
(Lilikoi Lovers Only – Individually Wrapped Bars) These Passion Fruit (Lilikoi) Butter Mochi Cake Bars lean into that tangy, aromatic lilikoi flavor. The butter mochi base stays chewy and rich, while the passion fruit brings...
Guava Butter Mochi Cake Bars – Tropical Pink Guava Flavor | Keolas Mochi and Eats
(Customer Favorite at Pop-Ups – Now Online) These Guava Butter Mochi Cake Bars are one of the most requested flavors at Keola’s events. The bars are baked with guava puree for a fruity, floral sweetness...
POG Butter Mochi Cake Bars – Passion Orange Guava Flavor | Keolas Mochi and Eats
(Hawaii-Style Bars – Individually Wrapped) POG is a classic Hawaii juice flavor: passion fruit, orange, and guava. These POG Butter Mochi Cake Bars take that combo and bake it into a chewy butter mochi base....
Calamansi Butter Mochi Cake Bars – Bright Citrus & Buttery Chew | Keolas Mochi and Eats
(Limited Batch – Individually Wrapped, Ready to Share) These Calamansi Butter Mochi Cake Bars are for citrus fans who like a little punch. Calamansi is a tiny Filipino citrus with bright, tangy flavor somewhere between...
POG (Passion Orange Guava) Butter Mochi Cake | Keolas Mochi And Eats
POG Butter Mochi Cake (Passion Orange Guava) POG fans, this one is straight from the islands. Our POG Butter Mochi Cake takes the classic passion-orange-guava combo and bakes it into a chewy, golden-edged Hawaiian-style butter...
Guava Butter Mochi Cake | Keolas Mochi And Eats
Guava Butter Mochi Cake Guava lovers get their own lane too. Our Guava Butter Mochi Cake is a soft, chewy Hawaiian-style mochi cake baked with real guava flavor for a floral, fruity, tropical dessert that...
Calamansi Chi Chi Dango Mochi | Keolas Mochi And Eats
🍋 Calamansi Chi Chi Dango Mochi Bright, zesty, and buttery — our Calamansi Chi Chi Dango Mochi blends the citrus notes of lime and tangerine into a chewy, tropical candy bite. This Filipino-inspired twist has...
Passion Fruit (Lilikoi) Chi Chi Dango Mochi | Keolas Mochi And Eats
🥭 Passion Fruit (Lilikoi) Chi Chi Dango Mochi Tangy, bright, and perfectly chewy — Passion Fruit (Lilikoi) Chi Chi Dango Mochi delivers a burst of tropical flavor in every soft square. Balanced sweetness, light acidity,...
Guava Chi Chi Dango Mochi | Keolas Mochi And Eats
🍈 Guava Chi Chi Dango Mochi Sweet, floral, and a little nostalgic — Guava Chi Chi Dango Mochi brings the islands to you in every bite. It’s a soft, chewy mochi candy with a light...
POG (Passion-Orange-Guava) Chi Chi Dango Mochi | Keolas Mochi And Eats
🌺 POG Chi Chi Dango Mochi (Passion-Orange-Guava) Bright, tropical, and irresistibly soft — our POG Chi Chi Dango Mochi blends passion fruit, orange, and guava into one chewy island-inspired bite. This local favorite brings a...
Matcha Chi Chi Dango Mochi | Keolas Mochi And Eats
🍵 Matcha Chi Chi Dango Mochi Soft, chewy, and lightly earthy — our Matcha Chi Chi Dango Mochi combines the smooth texture of traditional Hawaiian rice candy with the calm, balanced flavor of Japanese matcha....
Pumpkin Butter Mochi Cake | Keolas Mochi And Eats
(Limited Holiday Release — Available Only Through December) Looking for a fall dessert that tastes exactly like pumpkin pie but comes in a soft, chewy butter mochi texture? This Pumpkin Butter Mochi Cake is baked...
Lychee Chi Chi Dango Mochi | Keolas Mochi And Eats
Lychee Chi Chi Dango – A Sweet & Juicy Tropical Delight! If you love the fresh, floral sweetness of lychee, you’re going to love this mochi! Our Lychee Chi Chi Dango is soft, chewy, and...
Pineapple Butter Mochi Cake | Keolas Mochi And Eats
🍍 Pineapple Butter Mochi Cake – Baked Fresh in Seattle Available for local pickup, nationwide shipping, and catering Our Pineapple Butter Mochi Cake is a soft, chewy dessert with real pineapple baked into every bite. It’s...
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FAQs
How do I pick-up locally?
We offer local pickup in the greater South Seattle area. Once you place your order, please allow 1-5 business days for processing. Pickup location and time will be arranged individually via email, phone, or text to ensure a smooth handoff. We’ll reach out to coordinate the details after your order is confirmed.
What is the shelf life of your products?
Our chi chi dango mochi stay fresh for 3-5 days when stored in an air-tight container at room temperature. For longer storage, you can freeze them for up to 3 months. To enjoy after freezing, let them thaw at room temperature for the best texture and taste.
How are products shipped?
Since our mochi chi chi dangos are made to order, we carefully prepare and package them before shipping. Once your order is processed, we ship via USPS 2-3 Day Priority Mail with tracking, which is our standard shipping option. If you need your order faster, we also offer 1-business-day shipping after processing.
How will my order be packaged?
To ensure freshness and safe delivery, all mochi chi chi dangos are vacuum-sealed and carefully packed in a corrugated shipping boxwith protective packing materials. This helps maintain quality and prevents damage during transit, so your order arrives in the best condition possible.
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